With having our animals butchered, there are many products that need dealing with that are not involved when you buy packaged meat from a grocery store. I have eaten some unusual cuts of meats (for me anyway). And I rendered lard. But there are also organs and bones to find a use for. For the chicken’s organs I boiled them in some water (above) and we fed them to the hogs. For the chicken bones and necks I made chicken broth with them (below).
I like to use the Instant Pot I got for Christmas from my father. You can use it as a timed pressure cooker so it is easy peasy. I used it to make beef bone broth as well.
I am trying to clear out some room in our freezer for more beef next month.