Monthly Archives: October 2013

Today was fall sheep maintenance day here.  We tried to entice sheep one by one through the gate onto the stand with grain.  It worked for 8 sheep, but the rest had to be caught and moved onto the stand. … Continue reading →

I have decided to start another blog about my attempts at making the recipes from the book “You Can’t Eat Mount Rainier”.  This book has descriptions of 1950’s Seattle restaurants as well as recipes.  So if you want to follow … Continue reading →

I believe I am done canning for the year today with these 19 quarts of pears and 2 quarts of fermented pickles.  There are more pears, but I cannot imagine that we will eat more canned pears.  So I am … Continue reading →