Tamale Pie

http://www.goodstuffnw.com/2017/04/a-tamale-pie-my-mother-would-recognize.html

This was a great, warm and spicy dinner tonight.  And it did bring back childhood memories.  I used our farm’s ground beef and turkey stock.  I used Anaheim peppers as there was no fresh Poblanos in the local store.  Yummy!

Next time I might try not mixing the boiled cornmeal but just pouring it on top.

IMG_3154

 

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2 Responses to Tamale Pie

  1. Jeanne says:

    Looks very tasty. However, I won’t be able to make it for our family (my husband, our adult daughter and myself) because our daughter can no longer eat tomatoes or corn. 😦

    Like

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