I made this for dinner Friday night. We have lots of chops in the freezer, and it seemed like good comfort food. Tom braved the stores and purchased Granny Smith apples and canned sweet potatoes for us. He did say the canned food aisle was almost empty so good for us he found them. Something I have never bought before. Here is the dish all assembled.
I cooked it at 350 for an hour and then broiled it for browning. Here it is all done.
We both thought it was good and comforting. Nothing too exotic but easy and tasty. So I will save this one and possibly buy canned sweet potatoes again someday. Thanks Gramma!