This was our yummy dinner tonight. I had wanted to bake one of our hams. And Tom bought some Red Gravenstein apples at the Bow Farmers Market yesterday. I used the last of our maple syrup too. This is the recipe I used but skipped the pears and the brown sugar.
I baked one of our squashes with some honey, butter, pecans and raisins. (I did not finish the squash. I shared some with Tom and the rest with the chickens). The corn Tom picked up from a trailer down the road that shows up here each year selling honor system. I paired it with some of my peach wine.
That must have been delicious! I wish someone would be just down the road from here, selling corn on the cob!
It was delicious. The corn seller disappeared last year for some reason so thrilled to have them back. Our corn should be ripe in a couple of weeks (hopefully).