Feasts of Ice and Fire
Cooking from the Game of Thrones
You Can’t Eat Mount Rainier
Recipes from 1950's Seattle restaurants
Category Archives: History
Mid December
There is not a lot (thankfully) happening on the farm. My ribs are slowly getting better, and I am able to participate more in the chores. Roscoe is slowly getting more comfortable with us. Today we even got the goats’ … Continue reading
Posted in Farm, History, Recipes- farm, Swedish food
4 Comments
Our Thanksgiving Week
The weather has been relatively calm since the bomb cyclone, and this makes the farm chores easier. Last Sunday the beagle managed to chase two peahens onto the very top of the barn roof. On Friday the cows looked almost … Continue reading
Posted in Farm, History, NYT Cooking recipe, Recipes- farm
7 Comments
My Back, A New Computer, Nasty Jack’s, Fish and Chips and my Uncle
We did get our power back on the afternoon after the Bomb. Below are the items I needed to use to make coffee that long day. Our neighbors to the west, however, did not get their power back so I … Continue reading
Posted in Farm, History
4 Comments
